Soft ice cream machine hm716

Key Attributes.

HM716 * Model No.: HM716 * Flavor: 2+mix * Tank Capacity: 13L X2 * Hourly production: 100L/H * Overall Dimensions: 613 x972 x 1482(mm) * Net Weight: 300 kg Soft Serve Freezer Twist , Pump , Heat Treatment Features * All the popular soft serve variations from low to non-fat ice creams or Yogurt. * Two Flavor & one Twist. Heat Treatment System * Provides a daily heating and cooling cycle to safely maintain dairy products up to 14 days before a complete disassembly and cleaning is required. Freezer Cylinder * Two , 2.8liters (2.96 quart, 0.74 gallons ) capacity. Mix Hopper * Two , 13 liters (13.8 quart, 2.85 gallons ) capacity. * Maintain the temperature of mix, under 5 centidegree ( 41 degree Fahrenheit) in Auto & stand by mode. * Simplified air/mix pumps deliver the precise amount of air and mix to the freezing cylinders, and reduces operator parts. * Mixer , Mixing the material to keep the temperature uniformity in hopper. Air-Pump * Air-Pump makes soft serve much smoother in hopper. * Adjustable Overrun from 20% to 80%. * Separated motor are installed for Air-Pump. Touch Screen Controls * Microprocessor touch control are embedded in durable tempered glass panel. * temperatures in hoppers or freezing cylinder maybe display at any point of operation. * Draw counter all operator to view number of servings dispensed. * Mix Low alerts operator to add mix. Audible alarm sound when mix is low. When the mix out flashes, the unit shuts down automatically to prevent damage. * Current recipe number of days until next brush cleaning is required to assure product safety. * Heat treatment progressing indicate . * Current recipe code. When malfunction happening or irregular working. Standby * During long no-use period, the standby mode keep product temperature safe in the mix hopper and freezing cylinder.